The Jaizkibel Restaurant, at the Jaizkibel Hotel in Hondarribia, combines elegance and contemporaneity. On offer are a full range of dishes prepared by our chefs and kitchen staff who treat all products with the utmost of care and attention.

Caring for each and every detail, the Jaizkibel restaurant offers dishes to satisfy the most demanding of tastes, ensuring that business lunches prove a success.

Combining quality and an eye for detail, the Jaizkibel Restaurant in Hondarribia proves an ideal setting for candle-lit dinners with views of the gardens and terrace on warm, tender evenings.

Furthermore, guests at the hotel can enjoy an exquisite, full buffet breakfast with which to start the day on the brightest of notes, with fresh juice, fruit, home-made cakes and rolls, and ample helpings of freshly-made coffee.

In July, August and September the Jaizkibel Restaurant opens its doors at midday, offering a daily set menu chosen from our delicious summer selection of a la carte dishes.

Jaizkibel Restaurante hours:

  • Monday to friday:
    • Breakfast: 07:00 to 10:30 hours.
    • Closed for lunch-time.
    • Cenas: 20:30 to 23:00 hours.
  • Saturday:
    • Breakfast: 08:00 to 11:00 hours.
    • Lunch: 13:00 to 15:30 hours.
    • Cenas: 20:30 to 23:00 hours.
  • Sunday:
    • Breakfast: 08:00 to 11:00 hours.
    • Lunch: 13:00 to 15:30 hours.
    • Closed for dinner-time.